This chicken wild rice soup is rich, creamy, and packed with tender chicken, wild rice, and vegetables. It’s an easy comfort food recipe perfect for cold days or family dinners.

Hardly ever the star of a meal, wild rice really can be more than just a side dish. It balances well with the flavors of many foods such as dried fruits, nuts, fish, duck or mushrooms and can shine as ...

Real wild rice, the reedy lake and river grain beloved by the Ojibwa Indians, is a prehistoric pantry staple older than the country itself. Far more than its cultivated cousins, it expresses the ...

In lightly salted water, poach the salmon and walleye, then flake. In a large bowl, use a fork to combine the flaked fish, mayonnaise, eggs, wild rice, Parmesan cheese, green onions and garlic. Add ...

Natalie Yarbrough of Minnetonka, has won the Grand Prize in the Minnesota Cultivated Wild Rice Council’s “Get Wild with Wild Rice” recipe contest with her Wild Banana Blueberry Pecan Pancakes, the ...

Real wild rice, the reedy lake and river grain beloved by the Ojibwa Indians, is a prehistoric pantry staple older than the country itself. Far more than its cultivated cousins, it expresses the ...

We're 10 days into September and I'm already serving foods that I would generally save until mid- or late October. One of the fall favorites at my house is a wild rice/sausage/zucchini dish that turns ...

The Minnesota Cultivated Wild Rice Council is looking for creative, motivated and imaginative contestants with the culinary skills necessary to compete in the 10th annual Get Wild with Wild Rice ...

Wild Rice Stuffing is the perfect substitute for traditional stuffing and is made with bacon! Make this super tasty side next Thanksgiving! My Mom found this Wild Rice Stuffing Recipe in an old old ...

Wild rice is neither a rice nor a cultivated cereal grain. Instead, it’s the seed of a marsh grass that is native to Canada and northern regions of the U.S., although much of what’s available ...