Overall, the 15 dairy categories, which include milk, natural cheese, yogurt, ice cream, creamers, and more, saw strong dollar growth, with all but cream/creamers, cream cheese, and whipped topping ...

Add Yahoo as a preferred source to see more of our stories on Google. According to the World Health Organization (WHO), five billion people are at an increased risk of heart disease and death due to ...

A new study found that using margarine may raise the risk of type 2 diabetes by 41%. Margarine use may also raise the risk of heart disease by 29%. Using non-hydrogenated products without trans fats ...

WASHINGTON (AP) — The FDA is phasing out artificial trans fats from the food supply, but people should limit their intake of saturated fats, too, which can also cause heart disease. There are three ...

The U.S. government soured on whole milk a half-century ago. Now the Trump administration wants Americans to drink it up. Health and Human Services Secretary Robert F. Kennedy Jr. has said for months ...

Dairy-based butter has long been a staple of the American diet – but appetites are rapidly changing. Upfield Group’s plant-based butter Flora is made with sunflower, linseed and rapeseed oils and has ...

And so, Shackel became a whole milk girlie, as many others define themselves on social media. In the wake of the nut milk craze of the last several years, whole milk is back in a big way — and lots of ...

With new restrictions on their use, trans fats are fast on their way out of favor with the American public. But are replacements for trans fats any healthier? Artificial trans fats, which are used to ...

Most of the trans fats in our diet are derived from man-made partially hydrogenated vegetable oil (trans fats also occur naturally in beef, lamb, and dairy products). In recent years, trans fats have ...