New course from UF/IFAS Extension helps urban dwellers grow food and businesses in sustainable ways. Urban food production, from backyard plots to commercial rooftop farms, is changing how we eat and ...

The Urban Agriculture Certificate provides students with an in-depth instruction for urban crop production from farm design through harvest techniques. This 100% online program provides students the ...

Lack of accessibility and availability of fresh produce in urban settings is increasing. As large grocery stores move out of urban areas, fresh produce availability has become more challenging. In ...

GREELEY (AP) – “It,” for Leslie Trejo and a handful of University of Northern Colorado undergraduates, is a new, hands-on summer course called urban farming. “It” involves a 5,000-square-foot ...

Fruit and vegetables grown on urban farms, which are often touted as a healthier and more sustainable, are often more carbon-intensive than conventionally grown food, according to research published ...

Bridgeport is blooming. In a city where 16.2 percent of residents are food insecure, according to Connecticut Foodshare, urban farmers are growing fresh fruits, vegetables and herbs, selling them ...