People enjoyed a sugar rush at the MSU Forestry Innovations Center while learning how to collect sap at home.

U of M research shows there’s a better syrup—tastier, nutrient-dense, and good for a diverse food system. The problem: ...

Perhaps one of the most common myths about trees, Rachael West said, is that they go dormant during the winter months, falling into hibernation until spring rolls around. But West, founder of Eating ...

Minnesota maple syrup makers Miriam and Dave Rogotzke, prepare for a promising sap season with consistent optimal weather ...

Tree sap is the sticky substance you sometimes see oozing out of tree trunks. Pure maple syrup is the most widely known edible sap product, derived from the sap of the maple tree, but there are many ...