Slow-cooked brisket is delicious on its own or in hearty stews, soups, and barbecue sandwiches. Check out some of our ...

This Mexican-inspired beef dish is cooked in spicy ancho and chipotle chillies and then served up smothered in feta and cheddar cheeses. Season the brisket with salt and pepper. Heat the oil in a ...

Forget everything you know about brisket! This time, I went full Mexican-style, and the results were absolutely insane. The bold flavors, the juicy tenderness - this might just be the BEST brisket ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a nervous eye glued to the thermometer. It doesn’t have to be that dramatic.

Between all the latkes and sufganiyot, you'll need some non-fried sustenance in your Hanukkah dining routine. What better food of substance on a Jewish holiday than brisket? Braised, roasted, ...

Some of these recipes call for dairy, flour, and other ingredients that some observant households avoid during Passover. Review each recipe and make substitutions or omissions where applicable, using ...