Ordering a dirty martini these days doesn’t guarantee gin, vermouth or even an olive — but you might get squid ink or a mozzarella ball. At cocktail bars across the country, menus brim with strange ...

Last November, Parc switched the martini listed on their menu from their Nicoise martini to Le Dirty Martini ($16), a straightforward Wheatley Vodka-based cocktail with a heavy splash of olive brine ...

Gift Article 10 Remaining As a subscriber, you have 10 articles to gift each month. Gifting allows recipients to access the article for free. There is a $13,000 martini on the menu at Adalina, an ...

Walk into a New York City bar or restaurant, and there’s one drink you are guaranteed to see on the menu: a martini. Often, there will be several — a classic with a twist, one so dirty it’s cloudy and ...

CEDAR RAPIDS — Variety is the spice of life — and the foundation of a new lounge’s martini menu. After several months moonlighting its cocktails as Craft’d After Dark in the evenings at downtown ...

NANTUCKET, MA — Billie's, the much-anticipated steakhouse and martini bar on Nantucket, is now open. The restaurant comes from partners Lee Lyon, Anna Worgess-Smith and Executive Chef Steve Rhee. For ...