Sometimes, you just want to slice an entire cucumber — especially if you’ve been seeing it all over the internet lately. What’s the easiest way to do it? Using a mandoline, of course. But just because ...

One of the easiest ways to tell a real-deal chef from an amateur is to look at their slicing and dicing. Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food ...