Which fish spatula is best? Spatulas have the strange distinction of being the name for more than one type of kitchen utensil. The first, also known as a scraper, is used for cleaning a bowl of cake ...

An all-in-one egg spatula, if there ever was one. As it pertains to eggs, my tastes change constantly. Sometimes, I want them fried hard on my cast iron griddle pan. Other times, I prefer them softly ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

Choosing the right spatula is crucial, whether you’re flipping burgers, scraping the mixing bowl, or frosting a cake. A spatula is one of those cooking tools you reach for on a near-daily basis, ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment and ...

Add Yahoo as a preferred source to see more of our stories on Google. a tray of chocolate cookies on a towel, resting on a white wooden surface - itor/Shutterstock Kitchen gadgets come and go — there ...

Every time I hear the word “spatula,” from a deeply strange nook of my psyche comes “Spatula City,” a jingle and ad from the 1989 “Weird Al” Yankovic movie “UHF,” touting a faux big-box store that ...

Metal fish spatula: This is the platonic ideal of the spatula, with a sharp, slim edge that easily slips under browned foods, slots that distribute tension so food doesn’t fall off, and a flexible, ...