Add Yahoo as a preferred source to see more of our stories on Google. Babka three ways. With one dough recipe, make hazelnut chocolate babka with amaretti filling and chocolate glaze; cherry chocolate ...

What to do when a babushka-clad bubbe snatches the last babka out from under your nose? Consider kokosh, the babka-like Jewish pastry that deserves to be more than simply a second choice. "It’s ...

Baking something with chocolate or cinnamon always has the alluring effect of filling the house with wonderful aromas. But baking something with chocolate AND cinnamon? Pure magic. That’s what you get ...

This amazing babka cake gets extra flavor in the swirl from cookie crumbs. As a bonus, it's topped with a thick, luscious chocolate glaze. Traditional babka is made from a sweet yeasted dough enriched ...

Varieties of babka are shown at Essen Bakery on East Passyunk Avenue in South Philly. (Facebook) As a kid, my favorite day was Sunday. That’s when I accompanied my parents to Moskowitz’s Bakery on ...

Babka very well might just be the king of all Jewish desserts. The sweet braided bread – usually swirled with chocolate or cinnamon – is addictively delicious, perfect either hot or room temperature, ...

There’s a quiet luxury in not going away at Easter. Traditionally the holiday weekend has been defined by movement – a mass ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Since I didn’t grow up with babka, I didn’t really know what I was missing. By the time I got acquainted with the ...

If your Instagram timeline and story feed were inundated with people making “pizza babka” a couple of weekends ago, you weren’t alone. It seems like many food-industry types have suddenly been ...

Bill Clark's pizza babka recipe went viral on social media earlier this year. While Clark wasn't the first to make it, he popularized this savory take on the baked good. Gadi Peleg, who makes NYC's ...

I love that babka translates to “little grandma” in Yiddish, because the sweet braided bread — with swirls of filling reminiscent of Bubbe’s pleated skirt — is always as comforting as one. My ...